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DRY RED WINE
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MAGNUMS |
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John Platter Ratings |
1.5l |
| Beyerskloof Pinotage 2007 |
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385 |
| Rupert & Rothschild Classique 2006 |
|
650 |
| Hartenberg Shiraz 2003 |
* * * * * |
820 |
| Morgenster Lourens River Valley
2004 |
* * * * * |
680 |
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BORDEAUX BLEND
(CABERNET/MERLOT/CABERNET FRANC/MALBEC/PETIT
VERDOT)
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750ml |
| Springfield The Work of Time 2003 |
* * * * * |
395 |
Elegant master winemaker Abrie Bruwer shows his hand
with class
and pedigree. Mainly Merlot, with Cab, Cab Franc and Petit Verdot |
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| Joubert - Tradauw R62
Cabernet/Merlot Unfiltered 2006 |
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230 |
| Blackberries, redcurrant and cassis
fruit all contributing to a juicy middle palate, infused with subtle
spicy flavours. |
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| Rustenberg John X Merriman 2006 |
* * * * * |
355 |
Full house with all five Bordeaux varietals, led
predominantly by Merlot,
regular award winner. |
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| Rupert & Rothschild Classique 2007 |
|
255 |
| Ripe black cherry and cassis fruit with
aromas of cedarwood and dried spice. Powerful flavours of blackcurrant,
liquorice and dark chocolate with a lingering aftertaste of
well-rounded, integrated oak. |
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| Rupert & Rothschild Baron Edmond 2004 |
* * * * * |
560 |
| Noble Bordeaux blend Cabernet Sauvignon, Merlot,
Cabernet Franc that is opulent, spicy, refined and elegant. |
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| Meerlust Rubicon 2005 |
* * * * * |
620 |
| A spicy tobacco leaf and cigar box
bouquet with firm tannins and a youthful palate. |
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| Laibach The Ladybird 2007 |
|
245 |
| Organic and award winning delight. Totally focused wine
made with respect for the environment. |
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| Morgenster Lourens River Valley 2004 |
* * * * * |
300 |
| Internationally rated 90 points in USA, Merlot dominated
blend with Cabernet. Marius Lategan and Pierre Lurton, from Chateau
Cheval Blanc fame make up the blend. |
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SOUTH AFRICAN
BLEND (BORDEAUX AND RHONE VARIETALS) |
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Guardian Peak SMG 2007 |
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320 |
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Generous follow through of the mineral aromas with silky cinnamon
spice on the mid palate with a rich firm finish
. |
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Lona "Gunnar" 2005/6 |
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330 |
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Deep black cherry fruit lends
this wine a distinctive plushness and complexity on the palate, supported by
a firm body and good length, balance by lona's characteristics natural
acidity. |
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CAPE BLEND (PINOTAGE ADDED TO OTHER VARIETALS) |
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| Warwick Three
Cape Ladies 2005 |
* * * * |
285 |
Sumptuous, harmonious expertly blended with
predominantly
Pinotage as the torch bearer. |
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| Gary Player Major Championship Series. Muirfied 1959
2003 |
|
495 |
| Red fruit and spice with a hint of tobacco and cedar on the nose.
Palate full yet restrained,silky tannin structure and a lingering finish. |
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OTHER RED BLENDS |
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| Bouchard Finlayson Hannibal 2006 |
* * * * |
475 |
Master winemaker Peter Finlayson makes a delightful
'sandwich' with
a combo of Sangiovese, Pinot Noir, Nebbiolo, Barbera and Shiraz
Light and elegant to match the complex food flavour |
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CABERNET SAUVIGNON |
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| Klein Constantia 2006 |
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365 |
| Taut,streamlined with hints of sweet blackcurrants and leafy edge. |
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| Springfield Whole Berry 2007 |
* * * * |
285 |
| This dense, dark concentrated wine has layers of complex
fruit, blackberry, liquorice and spice on the nose and palate, which are
perfectly balanced with soft, ripe tannins. |
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| South Hills 2007 |
* * * * |
200 |
| Black cherries and cassis abound in the bouquet with a clean palate
rich in juicy dark chocolate, red berry fruit and vanilla hints. |
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| Neil Ellis 2006 |
* * * * |
330 |
| A rich, ripe opulent but youthful palate that has fruit,
a background of new oak and fine tannins. |
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| Le Riche 2004 |
* * * * * |
375 |
| Astonishing wine with cornucopia of spice, power,
blackberries and plums on palate. Heart-stopping finish. |
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| Rust en Vrede 2004 |
* * * * |
395 |
| The palate is mouth-filling, well-balanced with a
complex structure. Soft well-integrated tannins. Elegant and opulent. |
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SHIRAZ
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| Guardian Peak 2005 |
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200 |
| New world style laden with berry fruit, high extract, well-balanced
and drinks smoothly. |
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| Andreas 2006 |
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375 |
Multiple award winner made in an extracted upfront fruit
style that over-delivers with each mouthful. Bold and brazen. |
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| Graham Beck Coastal 2005 |
* * * * |
320 |
| Ripe and bold smouldering mulberry
fruits; American oak matured |
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| Kevin Arnold 2006 |
* * * * * |
395 |
| Dark fruit laced with spice and roast
coffee beans. Balanced mouth-feel with spice, liquorice and mocca -
young and easy but serious. |
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| Luddite 2005 |
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560 |
| Excellent fruit quality with high natural acidity and good tannin
structure. Herbs, spice, cinnamon and chocolate on the nose and
plums, raspberry with lingering liquorice nuances on the palate.
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| Reitvallei 2007 |
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195 |
| Intense ruby red colours.Peppery, spicy and toasted oak
flavors. |
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MERLOT
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| Laibach 2007 |
* * * * * |
245 |
Francois van Zyl is determined to emulate the classic
Romero wines.
Test drive his best release to date that has been winning numerous
awards |
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| Guardian Peak 2008 |
|
195 |
| Extra fruity zip gives backbone and finesse to this well-balanced
wine. Most rewarding when accompanied by food! |
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| Ken Forrester 2006 |
|
200 |
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Soft, ripe Merlot with added Cabernet for body and
structure. Easy to approach
in youth. Will reward you
with juicy black fruit flavours. |
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| Ridgeback 2005 |
* * * * |
220 |
| Luscious fruit with firm tannin
structure, irresistible charm of savoury plums and sweet vanilla and
olive whiffs. |
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| Vergenoegd 2003 |
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265 |
| Plums layered with mint and cinnamon on
a succulent and juicy mouthful; subtly aromatic nuances of ripe berry
fruits. |
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| Thelema 2007 |
* * * * * |
295 |
| Stylish,yet impressively firm with dark chocolate hues. |
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PINOTAGE
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| Diemersfontein 2008 |
* * * * |
295 |
| Rich coffee, smoky overtones on the nose.Voluptuous fruit,
spicy cinnamon and chocolaty notes on the palate.
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| Kanonkop 2007 |
* * * * * |
590 |
| Abrie Beeslaar has stepped into Beyers Truter's shoes
and has 450 lifted the bar. Big, ripe and soft on the palate |
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PINOT NOIR
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| Haute Cabrière 2006 |
* * * * |
320 |
| Intense brilliant colour, cherry like fruit flavours with
complexity and length from well-integrated wood maturation in barriques. |
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| Meerlust 2006 |
* * * * |
530 |
| Replete with warm truffles,forest floor leafiness,bright black cherry
Freshness folded into soft tannins.
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DRY WHITE WINE |
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DRY ROSÉ
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| Fish Hoek 2008 |
|
140 |
| Made from Shiraz grapes, showing a whole fruit salad of
flavours and ending with a creamy finish and a touch of strawberries. |
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| Fairview Goats do Roam 2008 |
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| Mediterranean style, highly oaked, excellent dry rosé. |
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120 |
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| South Hill Cabernet Sauvignon Rosé 2008 |
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| Strawberries and tropical fruit aromas dominate the nose with an
enticingly clean finish on the palate define this dry rose’ wine.
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120 |
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CHARDONNAY (WOODED)
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| Fat Bastard 2008 |
|
155 |
| Brilliantly
named after the full rich ripe flavours found from partial barrel
fermentation. |
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| Buitenverwachting 2008 |
|
255 |
| Great complexity, with toasty oak
aromas balanced by fresh citrus and topical fruit; creamy texture |
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| Springfield Wild Yeast 2006 |
* * * * * |
285 |
| Consistently brilliant and continues to amaze; skilful
balance between fruit and oak provided weight and texture. |
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| Joubert-Tradauw 2006 |
|
245 |
| One of two South African wines at Gordon Ramsey’s top
restaurant (#14 in the world). In the book ‘Monuments of South African
Wine’ of SA’s top 22 food wines, is referred to as Biological
Chardonnay. |
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CHARDONNAY (UNWOODED)
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| Jordan 2008 |
|
180 |
| Crisp, unwooded style. Fermented on the
lees with fresh lemon and tropical pineapple scents |
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| De Wetshof Bon Vallon 2008 |
|
170 |
| Unwooded, matured on the lees producing
a lemony flavoured wine with a well rounded, nutty aftertaste. |
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SAUVIGNON BLANC
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| Mulderbosch 2008 |
* * * * * |
245 |
| Packed with flinty gooseberry and a touch of
citrus – yet maintaining its complex character of grassiness and nettle.
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| First Sighting 2008 |
* * * * |
180 |
| Elim cool climate Agulhas maritime influence felt in the
glass. Wickedly refreshing lemon sherbet that crackles with pleasure.
Fresh flavours of white asparagus and ripe gooseberry undertones. |
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| South Hill 2008 |
* * * * |
180 |
| Characteristic aromas of litchi and granadilla compliment this dry,
yet rich,cool climate sauvignon blancs’ palate. Mineral undertones.
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| Iona 2008 |
* * * * |
235 |
| Finely structured with lots of grassy
green flavours and a zippy acidity. |
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| Klein Constantia 2008 |
* * * * * |
215 |
| Concentrated fig and capsicum aromas
lead to an intense, well balanced, elegant palate, carrying through to a
long, powerful finish. |
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| De Grendel 2008 |
* * * * * |
200 |
| Light green hue with fine capsicum,
green fig aromas on the nose. On the palate wine is elegent and dry with
crisp herbaceous notes. |
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OTHER WHITE WINES
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| Graham Beck Gamekeepers Reserve 2008 |
|
190 |
| Upfront tropical fruit, ripe pineapple, melon, peaches and honey nuances
on the nose work well with the full juicy palate to ensure a long, clean
and crisp aftertaste that lingers.
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| Buitenverwachting Buiten Blanc 2008 |
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145 |
| This full-bodied cuvée offers ripe gooseberry and grassy
characters with slight hints of tropical fruit. |
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| Ken Forrester Chenin Blanc 2008 |
* * * * |
180 |
| Intense mango and tropical fruit aromas
and flavours which fills the mouth and lingers deliciously. |
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OFF - DRY /
SEMI-SWEET |
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Vergelegen Vin de
Florence 2008 |
|
120 |
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Green apples, ripe tropical fruit as well as
fresh grape flavours. The ginger crisp acidity prevents the wine
from becoming too sweet |
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Angel’s Tears NV |
|
110 |
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A fruity wine with a fine, light Muscat fragrance – heavenly
sweetness. |
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Laibach Ladybird 2008 |
* * * * |
165 |
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Sraw like colour and oodles of fruit on the nose.Hints of orange
Peel, zesty lime and some white peach. Some oak tones. Organic wine.
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MÉTHODE CAP CLASSIQUE/ MÉTHODE CHAMPENOISE |
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LOCAL |
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Graham Beck Brut NV |
* * * * |
245 |
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Light yeasty aromas, good fruit on the nose, and rich creamy
complexity on the palate |
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Pongraçz NV |
* * * * |
220 |
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Fine aroma and yeastiness on the nose followed by the rich
complexity, finesse and lingering aftertaste. |
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Colmant Cap Classique Brut NV |
* * * * |
270 |
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An elegant nose of gentle toastiness.Lemon followed by ripe fruit.
Good acidity balances yeasty flavours.
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Simonsig Brut Rosé NV |
* * * * |
240 |
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Rose petals and fresh red berries revel in a rich creamy mousse.
Exquisite finesse on the finish.
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| Graham Beck Bliss Demi Sec Rose NV |
|
245 |
Pieter Ferreira has been making top sparkling wines.
This is his new
offering that is not as dry as most of the others |
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IMPORTED |
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Veuve Clicquot Yellow Label NV |
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950 |
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A delicate necklace of tiny bubbles delivers attractive aromas
of brioche and citrus and fills the palate with refined
refreshing fruit and vanilla flavours and a delicious long
finish |
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Veuve Clicquot Brut Rosé NV |
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1100 |
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Deeply coloured with fragrances of red fruit.Great structure with remarkably long finish. |
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Moët et Chandon Brut Imperial NV |
|
920 |
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Enticingly aromatic, exuberantly frothy, elegantly chic |
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Billecart Salmon Rosé NV |
|
1320 |
| Elegantly
refined with fine bubbles and Pinot-dominated flavours. The perfect
accompaniment to any occasion! |
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| Tribaut Brut Tradition NV |
|
540 |
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Fruity and floral notes on the nose. Fine and delicate on the
palate, with hints of apricot. Will be unanimously appreciated! |
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| Dom Perignon 2000 |
|
3100 |
| Fresh, crytalline and sharp. Initial
bouquet of an aquatic vegetal world with touches of white pepper and
gardenia with hints of peat nuaches. Notes of aniseed and dried ginger
blend with pear and mango on the palate . |
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DESSERT WINES (Served chilled) |
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50ml Glass |
Bottle |
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Klein Constantia Vin de Constance 2004
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* * * * * |
75 |
760 |
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Fairview La Beryl
Straw Wine 2006
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* * * * * |
35 |
330 |
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| Robertsons Almond Grove Noble Late Harvest 2007 |
* * * * * |
25 |
220 |
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| Reitvallei Red Muscadel 2006 |
* * * * * |
25 |
220 |
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| lona Nobel Late Harvest 2007 |
* * * * * |
55 |
540 |
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A selection of cognacs, liqueurs and ports available from our
trolley. |